SANGÜN, Levent; GÜNEY, O. İnanç. Factors Effecting Seafood Consumption Behaviour for Seafood Consumers. International Journal of Natural and Engineering Sciences, [S. l.], v. 11, n. 1, p. 20–22, 2019. Disponível em: https://ijnes.org/index.php/ijnes/article/view/283. Acesso em: 13 oct. 2026.